– SET MENU –

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1 Course – £11.75

2 Courses – £16.25

3 Courses – £20.75

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– STARTERS –

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Please choose a dish from our small plates menu

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– MAINS –

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Steak Frites

With either garlic butter or peppercorn sauce

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Sea Bream

With sauteed new potatoes, green beans and garlic, parsley and lemon butter

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Risotto (v)

With leek, pea, asparagus and basil pesto

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Grilled artichokes, courgettes & red peppers (v)

Served with quinoa, hummus and pitta bread

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– DESSERT –

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Peach Melba

With vanilla ice cream

£6.75

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Almond Chocolate Brownie

With salted caramel ice cream

£6.95

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Served Monday to Thursday 12 until 10pm

Friday and Saturday 12 until 6pm

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An optional discretionary 10% service charge will be added to your bill.

Please let us know if you have any allergies.

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