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– SMALL PLATES –

 

Or Set Menu Starters

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– VEGETARIAN –

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From the earth

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Padron peppers

£5.95

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Asparagus with Hollandaise sauce

£6.50

 

Potato, cucumber, tomato and olive salad

£6.50

 

Portobello Florentine

£6.50

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– FISH –

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From the sea

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Whitebait with aioli

£6.50

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Garlic king prawns

£8.25

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Smoked salmon with cream cheese

£7.50

 

Marinated white anchovies

£5.95

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MEAT –

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From the farm

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Red wine, honey chorizo bites

£6.95

 

Peri Peri chicken wings

£6.75

 

Parma ham & gherkins

£6.50

 

Ham hock terrine with piccalilli puree

£7.25

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Marinated Olives

£3.50

 

Garlic Bread

£2.25

 

Fresh Artisan Bread

£3.95

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Served Monday to Thursday 12 until 10pm

Friday and Saturday 12 until 6pm

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An optional discretionary 10% service charge will be added to your bill.

Please let us know if you have any allergies.

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