
CHAMBERS BISTRO SHOREHAM
– AFTER DINNER –
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– DESSERT MENU –
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Vegan Raspberry and Chocolate Torte
with a mixed berry compote
£8.50
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Seasonal Crumble
with vanilla ice cream
£7.95
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Chambers Eton Mess
£7.75
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Apple Tarte Tatin
with chantilly cream
£8.25
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Affogato
Vanilla ice cream served with a shot of espresso
£6.50
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Lemon Affogato
Lemon sorbet served with a shot of limoncello
£7.50
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Classic Crème Brûlée
£7.95
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Frozen Brandy ‘Zander’
Brandy, dark creme de cacao, a splash of Kahlúa blended with vanilla ice cream
£10.50
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Selection of Ice Creams and Sorbet
A choice of one, two or three scoops
£2.50 – £3.50 – £4.50
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Sussex Cheese Board
served with quince jelly, red onion chutney and grapes
£10.95
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– AFTER DINNER DRINKS –
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Bulas Ruby Port
100ml
£5.00
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Bulas Reserve Chilled White Port
100ml
£7.00
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Bulas Tawny Port
100ml
£10.00
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Micaela Pedro Ximenez
100ml
£8.00
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Blandys Duke of Clarence Madeira
100ml
£7.00
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Grasshopper
White creme de cacao, creme de menthe & cream
£10.50
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White Russian
Vodka, kahlua blended with cream & milk
£10.50
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Espresso Martini
Kahlua, vodka & double espresso or with a Chambers’ twist with a splash of baileys
£10.50
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Liqueur Coffees
A choice of Irish Whiskey, Tia Maria, Dark Rum,Cointreau, Baileys, Brandy etc.
£8.75
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An optional discretionary 10% service charge will be added to your bill. Please let us know if you have any allergies.
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