Available by booking and pre-order only. For groups of 10 people and over


Prawn cocktail with toasts and butter

Crispy duck salad 

Soup of the day

Moules mariniere with shallots, garlic, parsley, white wine and a touch of cream

Main Courses:

Sirloin Steak with Bearnaise sauce. Frites.

Seabass fillet with crushed new potatoes, mange tout, seared squid and gremolata butter

Wild mushroom, asparagus, Brighton blue cheese and poached egg risotto. Parmesan shavings

Stuffed chicken in spinach, goats cheese and parma ham. Served with a rich creamy mushroom sauce with sautéed Lyonnaise potatoes and green beans



Chocolate, Almond and Cherry Brownie with vanilla ice cream

Eton Mess with meringue, chantilly, berry compote and strawberry coulis

Affogato. Vanilla ice cream drowned in a hot shot os espresso coffee. Home made gingerbread biscuit on the side

Sussex cheese platter

2 Courses £25.95 

3 Courses £28.95

Please note when ordering from the Group Menu we cannot accept pre-orders which have mixed and matched from any of our other menus.

Please note this menu is available by booking and pre-order only and available to group bookings of ten people and over. The dishes you choose will be ordered in and especially prepared on the day of your reservation by our chefs so unfortunately any cancellations received less than 24 hours notice to the Bistro would be charged for. A discretionary service charge of 10% will be added to the final bill. Please give us a call on 01273 446677 and we'd be very happy to help you arrange your group booking @ Chambers

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TEL 01273 446677

ADDRESS Chambers Bistro, Old Town Hall, High Street, Shoreham-by-Sea, West Sussex BN43 5DD


© 2017 by Chambers Bistro Shoreham